Meals Still Available

Well, the Portabella Mushroom, Spinach, Penne Pasta Casserole dish was a success. I received good feedback. Still working on the Lasagna recipe. I think next time I will use a ricotta cheese spinach combo, instead of fresh veggies. I still have the chicken meals available and the Homestyle Mac n Cheese.  More people are interested in knowing when I cook so they can buy it fresh and not frozen. Maybe we can do theme meals each day.  Let me know your thoughts.

Menu for week August 23, 2010

Milchig Meals $10.00

1. Fettuccine Alfredo made with Cream Cheese and NOT Heavy Whipping Cream, better for your heart and Peas
   
2. Homestyle Macaroni and Cheese made with Cheddar and Mozzarella Cheese and topped with Bread Crumbs
3. Manicotti Stuffed with Ricotta/Mozzarella Cheese and Tomato Sauce
4. Vegetable Lasagna with fresh Veggies, Mozzarella Cheese and Tomato Sauce
5. Portabella Mushroom Penne Pasta Casserole
   

   Fish Meals    $12.00

1. Sockeye Trout    Brown Rice, Fresh Green Beans
2. Balsamic Glazed Salmon -  Orzo Pilaf, Green Beans

Fleishig Meals        $12.00

1. Thanksgiving Day Meal - White Meat Turkey, Yukon Gold Potato, Stuffing made with leftover Challah YUM
2. Chicken Pot Pie - Chicken Cooked in White Wine, mixed together with a Mushroom Sauce, Potato and Peas topped with a Homemade Crust
3. KFC Style Chicken Dark Meat - Rice Pilaf and Squash and Zucchini
4. Spaghetti with Meat Sauce
5. Ranch Chicken - Israeli Couscous and Green Beans
   
6. Roasted ¼ Chicken - Roasted Potato and Assorted Veggies
   

Beth's Home Cooked Kosher Meals To Go

Too Tired to Cook?  Don't know what to make for Dinner?  How many times can you open the Frig expecting dinner to jump out at you? 

Don't bother - Call or Email Beth !!  I will deliver within the Mandarin area of a order of $40.00 or more.